Outside Bakeries

We love making whatever we can in-house, but we also turn to the Bay Area's best bakeries for their specialties. Everything chosen from an outside bakery has been chosen for its quality, taste and consistency.

Semifreddi's
www.semifreddis.com
Loaf Breads (White, Wheat, New York Rye, Sourdough), Sourdough Batard, Sweet Batard and Ciabatta

Artisan Bakers
www.artisanbakers.com
Odessa Rye, Pugliese and other unique loaves

Bosphorus Baklava
www.bosphorusbaklava.com
Pistachio Baklava