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Market Hall Foods


OAKLAND Hours

Obsessively Delicious

We believe the best foods are handmade, passionately created, thoughtfully sourced and one of a kind. Bringing you those foods has made our shop the heart of Rockridge for decades. Food should be a joy to shop for and a joy to eat. Find your joy in our bustling aisles today.

Today's Soups in Oakland

Saturday, June 25, 2022
  • Chicken Noodle
  • Minestrone
  • Warriors Chili
daily soups

Looking for Market Hall Foods on 4th in Berkeley?
Visit The Website

Weekend Menu

Thursday, June 23–Sunday, June 26
  • Chicken Breast Stuffed with Goat Cheese, Spinach & Summer Peppers
  • Cauliflower & Potato Fritters with Basil Aioli
  • Fire Roasted Corn & Avocado Salad
  • Green Goddess Little Gems Salad Bowl
  • Mixed Berry Eton Mess
  • And more
Available in store and online only on Thursday, June 23–Sunday, June 26. The full menu is added to online ordering 48 hours prior. Order by noon one day before pickup, subject to availability.

Order Your Favorites Online

Browse our housemade, pantry and cheese counter favorites
(and items from other Rockridge Market Hall shops too!) and order for pickup.


Eat Well, Every Day

Housemade Food


We know our customers love to cook—and so do we! We prepare dozens of dishes every day so that you can enjoy real food, made by hand, prepared with wholesome ingredients, even when you don’t make it yourself. We use extra virgin olive oil for virtually all of our cooking because cutting corners isn’t really our thing. And we love olive oil. Our fresh and frozen staples, like rich stock and all butter pie crust, are your kitchen back-up team.

You look hungry, have you eaten?

Fresh Pasta


This is where it all started for us. We began as The Pasta Shop and noodles are our love language. Plus, they are the perfect playground for all of our other favorite things, like olive oil, cheese, sausage and fresh veg. We have reverence for the timeless classics like an eggy Pappardelle but we also love to play with seasonal flavors.

Come and make an on-the-spot, custom pasta order,
like the chef you are.

Groceries & Pantry


Whether you are stocking up on pantry necessities, shopping for a show-stopping feast or stalking an unforgettable host gift, we have you covered. We love being the first store to sell a new local product or the only store to carry an extraordinary import. Every shelf is basically a Staff Favorites round-up of perennial classics and new obsessions.

Bring us your recipe riddles, grocery list queries and fantasy food desires and we will make your kitchen sing.

The Cheese Counter

& Deli Case


Cheese newbies and curd nerds alike feel at home with us. Our legendary cheesemongers and cured meat team travel to farms, caves, kitchens and far-flung markets to find the finest. With one of the largest cut-to-order meat programs in the country and over 200 cheeses, we have the goods. We store, prepare and present every product with deft care so that it arrives in your mouth as the maker intended.

It’s not about the perfect cheese, it is about the perfect cheese for you. Let’s make a love match.


Inspiration From Our Blog

Stone Fruit & Chicory Slaw with Ginger Vinaigrette
This salad is a true ode to summer, combining sweet, juicy peak season stone fruit with crunchy cabbage and sharp, slightly-bitter Treviso. Sandy Sonnenfelt—former Director of Prepared Foods at Market Hall Foods—used apriums and pluots when developing this recipe, but any mix of stone fruit...
Read more
Quick-Marinated Sardines
The hardest part of this 6-ingredient starter is waiting for the sardines to marinate. Plump, succulent jarred sardines are marinated in a flavor-packed mixture of Spanish white wine vinegar, lemon juice, garlic, Dijon mustard and extra virgin olive oil. Arrange the sardines on a...
Read more
Slow-Roasted Leg of Lamb with Za'atar
Warning: This lemony, herbaceous roasted lamb will elicit a bounty of oohs and ahhs when you bring it to the table. The lamb is first marinated with za'atar, preserved lemons and lots of garlic. Then it's slowly roasted, rested and roasted once more at high heat. The result? A succulent, juicy...
Read more

Proud to Partner with

Thoughtful Sourcing

Every product and ingredient is considered based on our priorities: taste (do we want to share this with others, now), ingredients (is it free of unnecessary preservatives, coloring agents or junk?), value (is it priced in line with its quality?), packaging (too much?), provenance (can it be sourced reliably from our neck of the woods?) and seasonality (how can you not celebrate a perfectly ripe Californian tomato?).
All of our protein is antibiotic- and hormone-free. Our chicken is air-chilled, free-range and non-GMO fed. Our pork is non-confined and Duroc breed. We partner with US farms and cooperatives to source our grass-fed and grain-finished beef and lamb. Our shrimp are skim-netted, never dredged and chemical-free. Our salmon is raised in the deep sea lochs and ocean waters off the northwest Scottish coastline and is B.A.P. (Best Aquaculture Practices) certified.


We use extra virgin olive oil for all sautéing, sauces and dressings (except when its flavor is too robust for a certain dish). No fillers or fakes in our flavors, friends.

Event catering for your next gathering


More Ways to Enjoy Market Hall Foods

Market Hall Foods Blog

A valuable, dependable and seasonal resource for our customers. Read the stories and of our unique products and makers, and find delicious advice, serving ideas, recipes and techniques.

MarketHallFoods.com

Shop Online and Ship Nationwide.
Taste what's new. Find local and imported artisan products like extra virgin olive oil, spices, tea, baking ingredients, gift baskets and more.

Market Hall Foods on 4th

In the 4th Street neigborhood of Berkeley, find our renowned cheese counter, full-service bakery, deli and grocery—featuring a stellar lineup of extra virgin olive oils, pastas, teas, baking items and culinary gifts.

Market Hall Caterers

Enhance your next meeting, conference or gathering with our heartfelt and handcrafted food. Winner of 'Best Caterer in Oakland and East Bay' 2017, 2018, 2020 & 2021. Pickup, Delivery & Setup, or Full Service Events.

Market Hall Foods

We accept Visa, Mastercard, American Express, Discover and Debit.

Locations

Oakland at Rockridge Market Hall
Store Hours:
Berkeley on Fourth Street
Store Hours:
Every day: 9am–7pm
Every day: 9am–6pm